Packaging for Food
Compostable Cutlery (Forks, Spoons, Knives)
Bio‑PlastoBag® Compostable Cutlery offers a full range of forks, spoons, and knives engineered for foodservice, catering, events, and on-the-go dining. Made from high‑grade certified compostables and plant-based bio-polymers blend, these utensils match the strength and performance of conventional plastic cutlery while fully composting within 90– 180 days in industrial composting facilities—leaving no microplastics or toxic residues.
- Strong & Rigid: Comparable strength to PS (polystyrene) utensils; resists bending or snapping under normal use.
- Comfortable Design: Ergonomic handles with balanced weight for easy grip.
- Heat-Resistant: Safe for cold foods.
- Food-Safe: Free of BPA, PVC, phthalates, polyethylene, and heavy metals; compliant with food-contact regulations.
- Eco-Benefit: Up to 60% lower greenhouse-gas emissions compared to conventional PS or PP cutlery.
- CPCB Registered (India – Plastic Waste Management Rules)
- ISO 17088 Compostability Standard
- ASTM D6400 (BPI Certified, USA)
- EN 13432 (TÜV Certified, Europe)
- TÜV OK Compost Industrial
Certified to fully biodegrade within 90–180 days in industrial compost facilities without microplastic formation.
- Catering banquets and food festivals
- Quick-service restaurants and cafés
- Hospitality venues and corporate events
- Outdoor recreation, picnics, takeout, and delivery services
- Any eco-conscious food business replacing single-use plastics
Bio-Plastobag® Cutlery delivers the rigid strength and durability of traditional plastic utensils without using any plastic at all. Fully certified compostable, it leaves no toxins or microplastics after disposal, making it safe for both people and the planet. Heat‑safe for serving hot foods without softening, it features a sleek, ergonomic design that elevates the dining experience. Proudly made in India using responsible sourcing, it helps reduce your carbon footprint while providing a premium, sustainable foodservice solution.
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FAQS
How long does the cutlery take to compost?
They break down completely within 90–180 days in industrial composting facilities.
Is the cutlery food-contact safe?
Absolutely. They meet food-contact regulations and are free from BPA, PVC, phthalates, and heavy metals.
How should I store the cutlery?
Keep sleeves or cartons in a cool, dry location; avoid direct sunlight; use within 18 months.